We had the chemical engineering Christmas dinner last Tuesday. Last year it was held in Teri-Aki, a sushi restaurant which, even though the food was okay, doesn’t have the Christmassy feel to it. As a result, this year it’s held in a more appropriate English pub called The Anchor. Nice enough place. It’s next to the river, which is always a plus. To be honest, I’ve never been inside a pub in
Just to note, I’ve been in a pub in
And the best pub food experience for me was when me and my dorm mates ate at the Olde Swan Inn in Llantwit Major,
Anyway, back to the present (or more precisely, the very recent past), the Christmas dinner was good. Had to choose the wild mushroom soup and stuffed trout instead of turkey or steak due to my dietary requirements, but that was good too (I’ve never actually tasted turkey, wonder what it’s like). Ended the meal with ruffled by chocolate (essentially a chocolate cake with cream and raspberries and a mint leaf; Christmas colours, see?). Many went to a pub afterwards, though I don’t see the point of paying to get into a bar when you don’t drink and will probably not dance but instead having to see other people get drunk and listen to some music blaring in your ears. So I went with some friends to one of our rooms and just chilled out and talked about guitars, Mike Tyson, interesting suicide attempts,
Lectures end next Friday, so a lot of other people (me included) are waiting in anticipation and counting the days for December to arrive. In the meantime, there’s another Christmas dinner on Tuesday, so that ought to get me through the week.
Season’s greetings everyone.
Yaz.
1 comment:
I first tasted turkey on my flight from Dubai to KL last summer.
Didn't taste any different from normal chicken though. At least to me :)
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